The Best Hearty Chicken and Vegetable Stew

There’s something timeless about gathering around the table with a steaming bowl of The Best Hearty Chicken and Vegetable Stew. This recipe has been a staple in my family for generations, passed down from my grandmother’s well-worn cookbook to my kitchen counter. I still remember those cozy winter evenings when the aroma of this stew would fill the house, and we’d all sit down together to savor every bite. It’s a dish that connects us to our past while offering the warmth we crave in the present.

Why You’ll Love This Hearty Stew

This stew isn’t just a meal it’s an experience. With its tender chicken, hearty vegetables, and rich broth, it’s the kind of dish that warms you from the inside out. Whether you’re hosting a dinner party or feeding your family on a busy weeknight, The Best Hearty Chicken and Vegetable Stew is guaranteed to satisfy.

Pure Comfort

Few things rival the comfort of a well-made stew. This recipe brings together the flavors of home juicy chicken, vibrant carrots, and earthy potatoes all simmered to perfection. The Best Hearty Chicken and Vegetable Stew is the definition of comfort food.

Ingredients for Hearty Stew

• 2 lbs bone-in chicken thighs
• 1 large onion, chopped
• 4 cloves garlic, minced
• 4 carrots, sliced
• 3 potatoes, diced
• 1 cup celery, chopped
• 6 cups chicken broth
• 1 can diced tomatoes (optional)
• 1 tsp dried thyme
• 1 tsp rosemary
• Salt and pepper to taste
• 2 tbsp olive oil

What You Need

Grab your favorite Dutch oven or large soup pot, a sturdy wooden spoon, and your best kitchen knife. Trust me, The Best Hearty Chicken and Vegetable Stew is worth the prep.

Time to Cook Hearty Stew

This stew takes about 20 minutes of prep and 1 hour of simmering. Perfect for a leisurely Sunday or a busy weekday evening when you need a satisfying meal.

Steps to Make It

1. Brown the chicken: Heat olive oil in a large pot and brown the chicken on all sides. Remove and set aside.
2. Sauté veggies: In the same pot, add onions, garlic, carrots, celery, and potatoes. Cook until slightly tender.
3. Combine: Return the chicken to the pot and pour in the broth and tomatoes. Add thyme, rosemary, salt, and pepper.
4. Simmer: Bring to a boil, then reduce heat and simmer for 45-60 minutes.
5. Serve: Ladle into bowls and enjoy with crusty bread.

Make It Perfect

For an even richer flavor, consider using homemade chicken broth. You can also sear the chicken until golden to deepen the flavor of the stew.

Mix It Up

Feel free to add peas, green beans, or even a handful of kale towards the end of cooking for added nutrition and color.

Perfect Partners

Pair this hearty stew with a simple green salad, a loaf of sourdough bread, or even a glass of white wine for a complete meal.

Busy Day Hero

This stew is perfect for busy days. You can prepare it in advance, and it tastes even better the next day.

Work Ahead

Chop your veggies and marinate your chicken the night before to make assembly a breeze.

Save Some For Later

Store leftovers in an airtight container in the fridge for up to 4 days. It also freezes beautifully for up to 3 months.

Everyone’s Happy

This recipe is naturally gluten-free and can be easily adapted for dairy-free diets. It’s a meal everyone can enjoy.

Good For You Too

Packed with lean protein, fiber-rich vegetables, and essential vitamins, this stew nourishes body and soul.

Easy Clean Up

The Best Hearty Chicken and Vegetable Stew is a one-pot wonder. Minimal cleanup means more time to enjoy with family.

Switch It Up

Try swapping out the chicken for turkey or adding in different herbs like sage or basil for a twist on the classic.

Simply Perfect

With its balance of flavors, The Best Hearty Chicken and Vegetable Stew proves that simple ingredients, when combined with care, can create something truly special.

FAQs for Hearty Stew

Q: Can I use boneless chicken?
A: Absolutely! Boneless thighs or breasts work just fine. Adjust the cooking time slightly.

Q: Can I make this in a slow cooker?
A: Yes! Sear the chicken and sauté the veggies first, then transfer everything to your slow cooker. Cook on low for 6-8 hours.

Q: How can I make it spicier?
A: Add a pinch of red pepper flakes or a diced jalapeño for a kick.

Conclusion for Hearty Stew

The Best Hearty Chicken and Vegetable Stew is more than just a recipe it’s a comforting embrace in a bowl. With its rich flavors, easy preparation, and endless customization options, it’s a dish that brings people together and makes every meal feel like a celebration.

Explore more comforting dishes at Swamp Soup Recipe: The Southern Comfort You Need Now and Easy Swamp Soup: A Step-By-Step Guide. They’re the perfect companions for your next cozy evening.

Happy cooking with Rita chef ❤️!

The Best Hearty Chicken and Vegetable Stew

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• Author: Rita
• Total Time: 1 hour 20 minutes
• Yield: 6 servings 1x

Print Recipe

Description

A rich and comforting Hearty Chicken and Vegetable Stew packed with tender chicken, carrots, potatoes, and aromatic herbs for the perfect cozy meal.

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Ingredients

Scale 1x2x3x

2 lbs bone-in chicken thighs
1 large onion, chopped
4 cloves garlic, minced
4 carrots, sliced
3 potatoes, diced
1 cup celery, chopped
6 cups chicken broth
1 can diced tomatoes (optional)
1 tsp dried thyme
1 tsp rosemary
Salt and pepper to taste
2 tbsp olive oil

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Instructions

Heat olive oil in a large pot over medium heat.
Brown the chicken on all sides and remove from the pot.
In the same pot, sauté onions, garlic, carrots, celery, and potatoes until softened.
Return the chicken to the pot, add chicken broth and diced tomatoes.
Season with thyme, rosemary, salt, and pepper.
Bring to a boil, then reduce heat and simmer uncovered for 45-60 minutes until chicken is cooked through and vegetables are tender.
Serve hot with crusty bread.

Notes

For added flavor, sear the chicken until golden before adding broth.
Swap chicken with turkey for a different twist.
Add green beans or kale in the last 10 minutes for extra color and nutrients.

• Prep Time: 20 minutes
• Cook Time: 60 minutes
• Category: Main Course
• Method: Simmering
• Cuisine: American

Nutrition

• Serving Size: 1 bowl
• Calories: 450
• Sugar: 6g
• Sodium: 820mg
• Fat: 20g
• Saturated Fat: 5g
• Unsaturated Fat: 12g
• Trans Fat: 0g
• Carbohydrates: 25g
• Fiber: 4g
• Protein: 35g
• Cholesterol: 95mg

Keywords: Hearty Stew, chicken stew, homemade stew, comfort food