Description
Make the best homemade Refreshing Iced Coffee Recipe with a bold smooth taste and no watered-down flavor A simple step-by-step guide for coffee lovers
Ingredients
Freshly brewed coffee or cold brew 1 cup
Ice cubes 1 cup
Milk or cream ¼ cup
Sweetener to taste
Vanilla or caramel syrup 1 tbsp optional
Instructions
Brew a strong cup of coffee or prepare cold brew coffee and let it cool completely
Fill a tall glass with ice cubes ensuring enough to keep the coffee chilled
Pour the chilled coffee over the ice allowing it to settle and mix evenly
Add milk or cream to taste stirring to combine for a smooth texture
Sweeten with sugar simple syrup or flavored syrup as desired
Stir well and serve immediately for the best flavor and refreshment
Notes
Use coffee ice cubes instead of regular ice to prevent dilution
For an extra creamy taste use sweetened condensed milk instead of regular milk
Cold brew coffee offers a smoother less acidic taste compared to hot brewed iced coffee
Shake iced coffee in a cocktail shaker for a frothy barista-style texture
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverages
- Method: Cold Brew or Classic Brew
- Cuisine: International
Nutrition
- Serving Size: 1 glass
- Calories: 80 kcal
- Sugar: 7g
- Sodium: 30mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Refreshing Iced Coffee Recipe Homemade Iced Coffee Cold Brew Coffee