Description
Easy Boursin Cheese Pasta is a creamy, flavorful dish that combines the rich, herby taste of Boursin cheese with perfectly cooked pasta. This quick and versatile recipe is ideal for weeknight dinners or special occasions, offering a sophisticated, indulgent meal with minimal effort.
Ingredients
12 oz pasta (fettuccine, penne, or your choice)
1 package (5.2 oz) Boursin cheese (Garlic & Fine Herbs or preferred flavor)
1 cup heavy cream (or milk for a lighter version)
2 tbsp unsalted butter
2 cloves garlic, minced (optional)
¼ cup grated Parmesan cheese (optional, for garnish)
Salt and black pepper to taste
Fresh parsley or basil, chopped (for garnish)
Optional add-ins: sautéed spinach, cherry tomatoes, grilled chicken, shrimp, crispy pancetta
Instructions
Bring a large pot of salted water to a boil
Add pasta and cook until al dente according to package instructions
Reserve 1 cup of pasta water, then drain the pasta
In a large skillet, melt the butter over medium heat
Add minced garlic and sauté until fragrant if using
Stir in the Boursin cheese, breaking it up as it melts
Gradually add the heavy cream, stirring until smooth and creamy
Season with salt and black pepper to taste
Add the cooked pasta to the skillet, tossing to coat evenly
Adjust the sauce consistency with reserved pasta water if needed
Garnish with fresh herbs and grated Parmesan before serving
Notes
Use pasta water to adjust the sauce for a silkier texture
For a dairy-free version, use plant-based cream and a vegan cheese alternative
Add proteins like chicken or shrimp for extra heartiness
Experiment with different Boursin flavors to create unique variations
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: French-inspired, Italian
Nutrition
- Serving Size: 1 cup
- Calories: Approximately 450 per serving
- Sugar: 3g
- Sodium: 400mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 60mg
Keywords: Boursin Cheese Pasta, Creamy Pasta Recipe, Quick Pasta Dish, Easy Weeknight Dinner, Boursin Recipe