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A bowl of cooked rice with sliced turkey and vegetables

Health Benefits of Turkey and Rice


  • Author: Rita
  • Total Time: 30 minutes
  • Yield: 4 servings

Description

This healthy turkey and rice recipe is packed with protein, fiber, and essential nutrients. A perfect meal for weight loss, muscle building, or a balanced diet.


Ingredients

Ground turkey lean 1 lb
Cooked brown rice 2 cups
Olive oil 1 tbsp
Garlic minced 2 cloves
Onion chopped 1 small
Spinach chopped 1 cup
Salt and black pepper To taste
Paprika 1/2 tsp
Dried oregano 1/2 tsp


Instructions

Heat olive oil in a pan over medium heat
Add chopped onions and garlic and sauté until fragrant
Add ground turkey and cook until browned
Season with salt black pepper paprika and oregano
Mix in cooked rice and chopped spinach stir well
Cook for 3 to 5 minutes until heated through
Serve warm and enjoy a nutritious meal

Notes

For extra fiber use quinoa instead of rice
Add bell peppers or carrots for more vitamins
Store in airtight containers for meal prep

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 bowl
  • Calories: 320
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 4g
  • Protein: 32g
  • Cholesterol: 50mg

Keywords: Turkey and rice benefits healthy turkey meal nutritious rice dish