Heat a large skillet over medium-high heat and add olive oil
Sauté the sliced sausage until browned and slightly crispy about 3-4 minutes remove from the pan and set aside
In the same pan add the broccoli florets and cook for 3 minutes until slightly tender remove from the pan
Melt butter in the pan and add the shrimp seasoning with salt and black pepper
Cook shrimp for 1-2 minutes per side until pink and opaque then remove from heat
In a small bowl whisk together honey soy sauce minced garlic red pepper flakes and cornstarch mixed with a little water to thicken
Pour the sauce into the pan and let it simmer for 2 minutes until slightly thickened
Return the sausage broccoli and shrimp to the pan tossing everything to coat in the sauce
Cook for another minute until everything is heated through
Serve immediately with rice noodles or enjoy as is