Garlic butter bacon alfredo pizza twists

Garlic Butter Bacon Alfredo Pizza Twists are a game-changer for pizza lovers and snack enthusiasts alike. Imagine the irresistible combination of crispy, golden pizza dough twisted with creamy Alfredo sauce, smoky bacon, and melty cheese, all brushed with a rich garlic butter glaze. These twists are the perfect fusion of comfort and indulgence, making them a hit for parties, family gatherings, or even a cozy night in.

With just a handful of simple ingredients and a quick bake in the oven, you can enjoy a snack that’s crispy on the outside, soft and cheesy on the inside, and bursting with bold, savory flavors. Whether served as an appetizer, side dish, or even a main event, these pizza twists will leave everyone coming back for more. Plus, they’re easy to customize with your favorite toppings and dips. Get ready to elevate your snack game with this fun, flavorful, and effortlessly delicious recipe!

Why You’ll Love Garlic Butter Pizza Twists

Garlic Butter Bacon Alfredo Pizza Twists are the ultimate indulgence. These golden, flaky twists are packed with crispy bacon, creamy Alfredo sauce, and gooey cheese, all wrapped in a buttery garlic-infused dough. Whether you’re hosting a party, looking for a fun appetizer, or just craving something comforting, this recipe will satisfy your taste buds.

Pure Comfort

There’s nothing more satisfying than biting into a warm, cheesy, garlicky twist of goodness. The combination of rich Alfredo sauce, smoky bacon, and melty cheese inside a crispy, golden crust makes these twists an instant favorite for all ages.

Ingredients of Garlic Butter Pizza Twists

What You Need

  • Pizza Dough – Store-bought or homemade
  • Bacon – Cooked and crumbled
  • Alfredo Sauce – A creamy and rich base
  • Mozzarella Cheese – For the ultimate melt factor
  • Parmesan Cheese – Adds a nutty, salty touch
  • Garlic Butter – Butter mixed with fresh garlic for an aromatic finish
  • Parsley – For garnish and added freshness

Time to Cook Garlic Butter Pizza Twists

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

Steps to Make Garlic Butter Pizza Twists

Pizza dough rolled out with Alfredo sauce, bacon, and cheese before being twisted
Rolling out the dough and adding the delicious toppings before twisting
  1. Preheat & Prep – Set your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Roll & Spread – Roll out the pizza dough into a large rectangle. Spread a thin layer of Alfredo sauce over the surface.
  3. Add Toppings – Sprinkle mozzarella and Parmesan cheese evenly, followed by crumbled bacon.
  4. Cut & Twist – Cut the dough into strips, then twist each one gently and place them on the baking sheet.
  5. Garlic Butter Magic – Brush each twist with melted garlic butter.
  6. Bake – Bake for 12-15 minutes or until golden brown and crispy.
  7. Finish & Serve – Garnish with fresh parsley and serve warm.

Make Garlic Butter Pizza Twists Perfect

  • Ensure the dough is rolled evenly to prevent overcooking or undercooking.
  • Don’t overfill the twists to avoid cheese oozing out excessively.
  • Brush garlic butter on both before and after baking for extra flavor.

Mix Garlic Butter Pizza Twists Up

  • Spicy Kick – Add red pepper flakes for a bit of heat.
  • Chicken Alfredo Twists – Toss in shredded cooked chicken.
  • Different Cheeses – Try provolone or gouda for a unique twist.

Perfect Partners

  • Marinara Sauce – A tangy dip for contrast.
  • Creamy Ranch – Adds a cooling element.
  • Caesar Salad – A fresh and crunchy side.

Busy Day Hero

Need a quick meal? Prep the twists in advance, store them in the fridge, and pop them in the oven when needed.

Work Ahead

Make the dough and cook the bacon in advance to cut down prep time. You can also assemble the twists and refrigerate them until ready to bake.

Save Some For Later

Store leftovers in an airtight container and reheat them in the oven for the best texture. Avoid microwaving, as it may make them soggy.

A person dipping a garlic butter pizza twist into marinara sauce
Enjoy these cheesy, garlicky twists with your favorite dipping sauce!

Everyone’s Happy

This recipe is a guaranteed crowd-pleaser. Kids love the cheesy, buttery goodness, and adults can’t resist the rich, savory flavors.

Good For You Too

While indulgent, you can make it healthier by using whole wheat dough, turkey bacon, or a lighter Alfredo sauce.

Easy Clean Up

Lining your baking sheet with parchment paper prevents sticking and makes cleanup a breeze.

Switch It Up

  • Vegetarian Option – Swap bacon for roasted mushrooms or spinach.
  • BBQ Twist – Replace Alfredo sauce with BBQ sauce for a smoky flavor.

Simply Perfect

These Garlic Butter Bacon Alfredo Pizza Twists are the ultimate fusion of comfort and indulgence. Serve them for game nights, parties, or a cozy night in. They’re fun to make, easy to enjoy, and absolutely delicious!

FAQs of Garlic Butter Pizza Twists

1. Can I use store-bought pizza dough?

Yes! Store-bought dough works great and saves time.

2. What’s the best way to cook bacon for this recipe?

Cook it in a skillet until crispy, or bake it at 400°F (200°C) for about 15 minutes.

3. Can I make these twists ahead of time?

Yes, you can prepare and refrigerate them before baking.

4. How do I store leftovers?

Keep them in an airtight container in the fridge for up to 3 days.

5. Can I freeze the twists?

Yes! Freeze them before baking, then bake straight from frozen, adding a few extra minutes.

6. What dipping sauces go best with these?

Marinara, ranch, garlic butter, or even a spicy aioli work perfectly.

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Conclusion of Garlic Butter Pizza Twists

Garlic Butter Bacon Alfredo Pizza Twists are the ultimate fusion of cheesy, garlicky goodness with a touch of smoky bacon flavor. Every bite offers the perfect balance of crispy, golden crust and a rich, creamy Alfredo filling that melts in your mouth. These twists are not only easy to make but also incredibly versatile, making them a great addition to any meal, party, or casual gathering. Whether you’re hosting friends for game night, looking for a fun appetizer, or simply craving something indulgent, this recipe delivers the perfect mix of flavor and texture.

One of the best things about these pizza twists is how customizable they are. You can experiment with different cheeses, swap the bacon for other proteins, or even add a spicy kick with red pepper flakes. They also pair beautifully with a variety of dipping sauces like marinara, ranch, or a garlic aioli, allowing you to enhance the flavors to your preference.

Beyond their amazing taste, these pizza twists are also practical. They can be made ahead of time, stored for later, and quickly reheated to maintain their crispy, cheesy perfection. Whether you’re preparing them fresh or enjoying leftovers, they remain just as delicious. Plus, the easy cleanup makes them even more appealing for busy cooks who want maximum flavor with minimal effort.

In short, Garlic Butter Bacon Alfredo Pizza Twists are a must-try for anyone who loves bold, comforting flavors wrapped in a fun, handheld treat. They bring together everything you love about pizza cheese, garlic, buttery dough, and bacon—into an easy-to-eat twist that will impress both kids and adults. So go ahead and whip up a batch today; your taste buds will thank you!

Happy cooking with Rita chef ❤️!

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Golden, crispy garlic butter pizza twists filled with bacon and cheese on a wooden cutting board

Garlic butter bacon alfredo pizza twists


  • Author: Rita
  • Total Time: 30 minutes
  • Yield: 12 twists

Description

Garlic Butter Bacon Alfredo Pizza Twists are the perfect blend of crispy, golden pizza dough, creamy Alfredo sauce, smoky bacon, and gooey cheese, all wrapped in a buttery garlic-infused crust. These twists are easy to make and packed with flavor, making them an irresistible appetizer, party snack, or indulgent treat for any occasion. Serve them warm with marinara or ranch for dipping and enjoy every cheesy, garlicky bite.


Ingredients

Pizza dough, Alfredo sauce, shredded mozzarella cheese, grated Parmesan cheese, cooked and crumbled bacon, melted unsalted butter, minced garlic, and fresh parsley.


Instructions

Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper. Roll out the pizza dough into a large rectangle and spread Alfredo sauce evenly over the surface. Sprinkle mozzarella and Parmesan cheese, followed by crumbled bacon. Cut the dough into strips and gently twist each one before placing them on the baking sheet. Brush with melted garlic butter and bake for 12-15 minutes or until golden brown and crispy. Remove from the oven, brush with more garlic butter, garnish with parsley, and serve warm with dipping sauce.

Notes

For extra flavor, add red pepper flakes or swap bacon for cooked chicken. Store leftovers in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F (175°C) for a few minutes to maintain crispiness.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 twist
  • Calories: 250
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 30mg

Keywords: Garlic butter pizza twists, cheesy bacon twists, Alfredo pizza breadsticks, easy appetizer recipe

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