Some dishes just click, right? For me, this cheesy garlic parmesan chicken and potato skillet recipe was born out of a mix of comfort cravings and weeknight chaos. It started with Sunday dinners at Grandma’s she always made magic with simple ingredients like garlic, parmesan, and hearty potatoes. Over the years, I’ve refined that comforting classic into this cozy skillet meal that checks every box for flavor, simplicity, and smiles around the dinner table.
Why You’ll Love This Cheesy Garlic Parmesan Chicken and Potato Skillet Recipe
Let’s be real you don’t always have hours to cook, but you still want a meal that feels special. That’s what makes this cheesy garlic parmesan chicken and potato skillet recipe a must-make. It’s packed with flavor, totally customizable, and comes together in just one pan.
Whether you’re a beginner in the kitchen or a seasoned cook, the ease and richness of this dish make it an instant favorite. The cheesy garlic parmesan chicken and potato skillet recipe is here to save your dinner routine and it does it deliciously.
Pure Comfort
There’s something about garlic, parmesan, and potatoes that spells home. This recipe has that kind of nostalgic comfort baked right in. Creamy, crispy, cheesy it’s everything you love about a home-cooked meal.
This Ooey Gooey Chicken Bake is another crowd-pleaser if you love that melty, baked vibe. But for stovetop ease and fast results, this skillet recipe wins.
Ingredients for Cheesy Garlic Parmesan Chicken and Potato Skillet Recipe
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 3 garlic cloves, minced
- 1/2 teaspoon paprika
- 1/2 teaspoon Italian seasoning
- Salt and black pepper to taste
- 4 medium Yukon gold potatoes, diced
- 2 tablespoons olive oil
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
- 3/4 cup heavy cream (or whole milk)
- 2 tablespoons butter
- 1 teaspoon garlic powder
- Fresh parsley, chopped
- Extra grated parmesan (optional)
What You Need
To make this cheesy garlic parmesan chicken and potato skillet recipe, you’ll only need basic kitchen tools:
- A sharp knife and cutting board
- Large heavy skillet (cast iron is best!)
- Mixing bowls
- Wooden spoon or spatula
- Measuring cups and spoons
Simple tools for a simply incredible dish.
Time to Cook Cheesy Garlic Parmesan Chicken and Potato Skillet Recipe
This isn’t an all-day recipe you’ll have dinner on the table in under an hour.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
Perfect for busy nights or lazy weekends.
Steps to Make It
Step 1: Marinate the Chicken
In a small bowl, mix olive oil, minced garlic, paprika, Italian seasoning, salt, and pepper. Add chicken and toss to coat. Let it marinate for 15 minutes while prepping the rest.
Step 2: Cook the Potatoes
Heat olive oil in your skillet over medium-high. Add diced potatoes, season with salt and pepper, and cook uncovered for 10–12 minutes until golden and tender. Transfer to a plate.
Step 3: Sear the Chicken
Add the marinated chicken to the same skillet. Sear on both sides for about 4–5 minutes until fully cooked. Set aside and slice.
Step 4: Make the Cheese Sauce
Reduce heat to medium. Add butter, garlic powder, heavy cream, parmesan, and mozzarella. Stir until smooth and creamy.
Step 5: Combine and Simmer
Return potatoes and sliced chicken to the skillet. Toss to coat everything in the sauce. Simmer for 2–3 minutes until heated through.
Step 6: Garnish and Serve
Top with chopped parsley and extra parmesan. Serve hot and melty.
Make It Perfect
For best results with this cheesy garlic parmesan chicken and potato skillet recipe:
- Let the chicken rest before slicing it stays juicier.
- Use fresh garlic and hand-grated cheese flavor bomb!
- Don’t skip the sear that golden edge adds depth.
- For added richness, stir in a splash of cream at the end.
Mix It Up
Want to add your own twist? Try these:
- Use sweet potatoes for a sweeter bite.
- Swap chicken for shrimp or tofu.
- Stir in spinach, kale, or mushrooms.
- Add crushed red pepper for heat.
You can even check out Garlic Parmesan Chicken and Potatoes Recipes: The Ultimate Guide for even more variations.
Perfect Partners
Pair this skillet dinner with:
- Garlic bread
- Caesar salad
- Roasted asparagus
- Sparkling lemonade or chilled white wine
If you’re in a skillet mood, Air Fryer Baked Garlic Parmesan Potatoes would be a perfect crispy side!
Busy Day Hero
When life gets busy, the cheesy garlic parmesan chicken and potato skillet recipe saves the day. One skillet, minimal cleanup, maximum satisfaction. It’s perfect for meal prepping or quick lunches too.
Work Ahead
Want to prep in advance?
- Dice potatoes and store in water in the fridge
- Marinate chicken up to 24 hours
- Shred cheeses ahead of time
You’ll be shocked how fast dinner comes together.
Save Some For Later
Leftovers? Oh yes.
- Store in airtight containers in the fridge up to 3 days
- Reheat in the skillet over low heat with a splash of cream
- Avoid freezing the sauce texture may change
Great for next-day lunches!
Everyone’s Happy
Kids love it. Adults devour it. Guests ask for seconds. This cheesy garlic parmesan chicken and potato skillet recipe wins hearts every time. You can double the batch and it disappears just as fast.
Good For You Too
While indulgent, this recipe still offers:
- High protein from chicken
- Calcium from cheese
- Potassium and fiber from potatoes
- No artificial ingredients or processed junk
Use olive oil and whole milk for a lighter version. Add greens for extra nutrients!
Easy Clean Up
One pan. That’s it. This recipe saves you from a sink full of dishes and that’s reason enough to love it. Less cleanup, more relaxing after dinner.
Switch It Up
Tired of the same rotation? The cheesy garlic parmesan chicken and potato skillet recipe is the flavorful upgrade your menu needs.
Want more dinner inspiration? Try:
FAQs for Cheesy Garlic Parmesan Chicken and Potato Skillet Recipe
Can I use other cheeses?
Sure! Try provolone, gouda, or pepper jack.
What if I don’t have heavy cream?
Use whole milk or a mix of milk and Greek yogurt.
Is this gluten-free?
Yes, naturally no flour involved!
Can I make it dairy-free?
Use plant-based cheese and coconut cream, though flavor will differ.
Can I bake instead of skillet?
Absolutely. Combine everything in a baking dish and cook at 375°F for 25–30 minutes.
Conclusion for Cheesy Garlic Parmesan Chicken and Potato Skillet Recipe
If you’re craving comfort and ease in one meal, this cheesy garlic parmesan chicken and potato skillet recipe is the answer. It’s flavorful, filling, and full of family-style goodness. From weeknight warriors to weekend indulgence, it brings the best of both worlds to your table.
Happy cooking with Rita chef ❤️!
Print
Cheesy Garlic Parmesan Chicken and Potato Skillet Recipe
- Total Time: 40 minutes
- Yield: 4 servings 1x
Description
A rich and savory one-skillet dinner packed with garlic, parmesan, tender chicken, and golden potatoes for the ultimate comfort meal.
Ingredients
2 boneless, skinless chicken breasts
1 tablespoon olive oil
3 garlic cloves, minced
1/2 teaspoon paprika
1/2 teaspoon Italian seasoning
Salt, to taste
Black pepper, to taste
4 medium Yukon gold potatoes, diced
2 tablespoons olive oil
1 1/2 cups shredded mozzarella cheese
1/2 cup grated parmesan cheese
3/4 cup heavy cream
2 tablespoons butter
1 teaspoon garlic powder
Fresh parsley, chopped (for garnish)
Extra grated parmesan (optional, for garnish)
Instructions
In a bowl, mix olive oil, garlic, paprika, Italian seasoning, salt, and pepper, then add chicken and coat well. Let marinate for 15 minutes.
In a large skillet, heat olive oil over medium-high heat. Add diced potatoes, season with salt and pepper, and cook for 10–12 minutes until golden and tender. Remove and set aside.
In the same skillet, sear marinated chicken for 4–5 minutes on each side until fully cooked through. Remove and let rest, then slice.
Reduce heat to medium and add butter, garlic powder, cream, mozzarella, and parmesan to the skillet. Stir until melted and smooth.
Return cooked potatoes and sliced chicken to the skillet and toss to coat in the sauce. Simmer for 2–3 minutes until heated through.
Garnish with parsley and extra parmesan if desired. Serve warm.
Notes
For extra flavor, add red pepper flakes or swap heavy cream with whole milk for a lighter version. Avoid pre-shredded cheese for the best melt.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Lunch or dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 620
- Sugar: 2g
- Sodium: 540mg
- Fat: 38g
- Saturated Fat: 18g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 39g
- Cholesterol: 135mg
Keywords: cheesy garlic parmesan, skillet chicken dinner, garlic parmesan potatoes, creamy chicken skillet